Last Week in Wine

November 2, 2025 – Meet the Winemaker Making $25 Wines Taste Like $50 Bottles

Kermit Lynch reflects on a lifetime spent championing soulful, terroir-driven wines in Wine Spectator’s two-part feature, railing against enological conformity while celebrating harmony, individuality, and the enduring joy of the table. Meanwhile, the San Francisco Chronicle spotlights Kenny Likitprakong’s under-$25 California gems, Wine Business follows Charles Smith’s “REAL Wine” transparency

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October 20, 2025 – Coravin Unveils the Ultimate Wine-By-The-Glass Guide

Ordering premium wine by the glass is shedding its stigma as preservation tech and consumer curiosity expand high-end BTG programs—from £50 Champagne pours to curated lists across London, Sydney, Milan, and California. Meanwhile, English sparkling hits a milestone with Nyetimber’s 2016 BdB Magnum crowned IWC Champion, Churchill’s Prohibition “doctor’s note”

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September 22, 2025 – Is $52 the New Normal for Wine Lovers?

Three states—Mississippi, Delaware, and Arkansas—have overhauled their direct-to-consumer shipping laws, signaling a notable loosening of long-standing restrictions in the U.S. DtC wine market. Meanwhile, Alma Rosa’s Samra Morris has been named a finalist for Wine Enthusiast’s 2025 Winemaker of the Year, Napa bottle prices push national averages upward, and blind

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