Showing 9 of 9 interviews

April 19, 2026
Winemaker Simon Faury takes us inside Crown Point Vineyards to share his journey from Barolo and Bordeaux to California, along with his philosophy on crafting elegant, expressive Cabernet without chasing scores. He also breaks down the realities of today’s wine industry, from restaurant pricing to market saturation, and why he believes the future of California wine is shifting toward balance, drinkability, and authenticity.

December 2, 2025
Famed SOMM documentary star Ian Cauble is entering his most personal chapter yet with his new daily platform, The Caubleist. Reflecting on his journey from competitive tennis to mastering the grid, Cauble critiques the limitations of the 100-point scoring scale and shares lessons learned from leaving a dream gig at Krug.

September 3, 2025
Château La Nerthe’s Managing Director and Winemaker, Rémi Jean, dives into the estate's 500-year history, from pioneering organic farming in 1998 to mastering all 13 iconic grape varieties. Jean shares his minimal-intervention philosophy, addresses the realities of climate change, and discusses the balanced, expressive profile of the 2023 vintage.

April 20, 2025
Brett and Tina sit down with Anton Van de Plas and go over the rich history of the Napa Valley wineries including Gandona Winery

April 11, 2025
Brett gets on a Video Call and Interviews John Steach the inventor of the Coravin Argon Wine Adapter and go over how it is revolutionizing the wine industry almost as much as the Coravin has.

March 30, 2025
Tina and Brett sat down with Jack Galante at his Caramel Valley Winery and dive into his origins and legacy in the world of wine.

March 20, 2025
Tina and Brett sat down with Phillip Staehle at the Enkidu Winery in Napa and go over what got him into wine and his immense dedication and passion for the craft.

March 19, 2025
Tina and Brett sat down with Steve Matthiasson at the Matthiasson Family Wines Phoenix Vineyard in Napa, diving into his winemaking philosophy and passion for sustainable viticulture.

December 4, 2024
Sideways author Rex Pickett joins the show for a wine-fueled look back at his iconic novel’s 20th anniversary. From a high-stakes blind Merlot tasting to raw, behind-the-scenes stories from the Oscar-winning film adaptation, Pickett dishes on his literary journey and the movie that changed the wine industry forever.
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