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June 27, 2026 – NYC’s “BuzzKill” Campaign Targets Alcohol Over Cancer Risks

From sommelier-approved grocery store bargains to Canada pressing for direct-to-consumer interprovincial wine shipping, accessibility is taking center stage. Meanwhile, American importers navigate compounding tariff costs, and New York City sparks intense industry backlash with "Buzzkill"—a unprecedented subway health campaign plastering cancer warnings across alcohol ads. ...

Blue Agave Restaurant: Authentic Mexican Food in Cleveland’s East 4th St. District.

Blue Agave restaurant in Cleveland has one of the most vibrant interiors in the city, and the signature, hand-crafted cocktails can’t be beat. ...

2014 Bodegas Manzanos Azagra Voché Selección Graciano Reserva: A Rare Grape from a Respected Wine Family

The 2014 Bodegas Manzanos Azagra Voché Selección Graciano Rioja Reserva is a 95 point wine made from Spain’s increasingly rare Graciano grape. In the hands of one of Spain’s most respected wine families, this bottling checks all the boxes for an easy drinking, reasonably priced red wine....

July 20, 2026 – Is GLP-1, Sports Betting & Cannabis Wine’s Biggest Threat?

California’s crippled wine industry hits rock bottom with crashing land values, while global spirits volume officially overtakes wine for the first time in history. Meanwhile, new competition from Ozempic and sports betting apps redefines consumer habits as China quietly transforms into a high-end, premium wine producer....

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This Week Uncorked

June 27, 2026 – NYC’s “BuzzKill” Campaign Targets Alcohol Over Cancer Risks

From sommelier-approved grocery store bargains to Canada pressing for direct-to-consumer interprovincial wine shipping, accessibility is taking center stage. Meanwhile, American importers navigate compounding tariff costs, and New York City sparks intense industry backlash with "Buzzkill"—a unprecedented subway health campaign plastering cancer warnings across alcohol ads. ...

July 20, 2026 – Is GLP-1, Sports Betting & Cannabis Wine’s Biggest Threat?

California’s crippled wine industry hits rock bottom with crashing land values, while global spirits volume officially overtakes wine for the first time in history. Meanwhile, new competition from Ozempic and sports betting apps redefines consumer habits as China quietly transforms into a high-end, premium wine producer....

July 13, 2026 – France Has a New Favorite Drink… and It Isn’t Wine

A historic shift has rocked France as beer consumption officially overtakes wine for the first time ever. Meanwhile, Opus One ditches its famous manicured lawns to tackle a water-poor climate, US sales numbers hit a six-year slump, and a major agricultural quarantine panic strikes a Napa Costco....

Portree Cellars: Where Craftsmanship and Passion Meet in Texas Hill Country

In the heart of Texas Hill Country lies Portree Cellars, a boutique winery that seamlessly blends rustic charm with exceptional craftsmanship....

Ron Yates Wines: A Texas Winery Making Waves in the Hill Country

Nestled in the heart of Texas Hill Country, Ron Yates Wines offers an exceptional experience for wine lovers....

Opolo Vineyards Tasting Experience

A visit to Opolo Vineyards in Paso Robles allows wine lovers to sip Rhone and Bordeaux-style wines at one of the region’s most dynamic estates. ...

Restaurants

Blue Agave Restaurant: Authentic Mexican Food in Cleveland’s East 4th St. District.

Blue Agave restaurant in Cleveland has one of the most vibrant interiors in the city, and the signature, hand-crafted cocktails can’t be beat. ...

A Taste of Italy in Sedona: Dining at Dahl & Di Luca Ristorante

With nearly perfect online ratings and a reputation for romance, Dahl & Di Luca Ristorante in Sedona had us eager to experience its acclaimed Italian cuisine for ourselves. Stepping inside the dimly lit space, we were transported from the Arizona desert to a world of old-world elegance, complete with exposed stone walls, sparkling chandeliers, and crisp white tablecloths – the perfect setting for a memorable evening....

Why Eddie V’s Prime Seafood is Austin’s Top Dining Destination

Impeccable seafood, sizzling steaks, and an ambiance that whispers old-fashioned steakhouse charm – is your mouth watering yet? Discover everything we love about Eddie V's Prime Seafood, Austin's hidden gem where unforgettable evenings are guaranteed. ...
Scenic vineyard landscape of Santa Barbara County with a prominent Cork  Journey logo badge in the center

The Cork and Journey Guide to Santa Barbara County

Spanning from the inland valleys to downtown Santa Barbara's Funk Zone, this guide covers the county's transverse geography, varying microclimates, and more than 60 grape varieties. It provides a practical overview of the wineries, dining, and accommodations available across this Central Coast wine region....

The Cork and Journey Guide to Texas Hill Country

Explore the sprawling vineyards of the High Plains and the charming tasting rooms of the Hill Country. This guide covers the region's best warm-climate wines, top-rated boutique wineries, and unforgettable dining spots, proving Texas is a world-class destination for wine and food lovers. ...

The Cork & Journey Guide to Napa Valley

Napa Valley is a compact California wine region with a rare Mediterranean climate and diverse soils. Famous for its Cabernet Sauvignon, the valley produces over 34 grape varieties. Visitors can explore a wide mix of historic estates, boutique wineries, and highly acclaimed restaurants across the area....

Interviews

Video thumbnail showing two men in a vineyard setting with a bold banner about Crown Point Vineyards and a caption reading Simon Faury Winemaker at Crown Point

Inside Crown Point Vineyards With Winemaker Simon Faury

Winemaker Simon Faury takes us inside Crown Point Vineyards to share his journey from Barolo and Bordeaux to California, along with his philosophy on crafting elegant, expressive Cabernet without chasing scores. He also breaks down the realities of today’s wine industry, from restaurant pricing to market saturation, and why he believes the future of California wine is shifting toward balance, drinkability, and authenticity. ...

Ian Cauble on Somm, Failure, Triumph, and the Rise of The Caubleist

Famed SOMM documentary star Ian Cauble is entering his most personal chapter yet with his new daily platform, The Caubleist. Reflecting on his journey from competitive tennis to mastering the grid, Cauble critiques the limitations of the 100-point scoring scale and shares lessons learned from leaving a dream gig at Krug....

Winemaker Rémi Jean Reveals the Secrets of Château La Nerthe in Châteauneuf-du-Pape

Château La Nerthe’s Managing Director and Winemaker, Rémi Jean, dives into the estate's 500-year history, from pioneering organic farming in 1998 to mastering all 13 iconic grape varieties. Jean shares his minimal-intervention philosophy, addresses the realities of climate change, and discusses the balanced, expressive profile of the 2023 vintage....