No Outside Alcohol Allowed
Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.
Serving up hospitality at every table, Chef/Owner John Rivers offers comfort food classics made from scratch daily. Passed-down recipes and seasonal ingredients come together in the form of iconic dishes from Southern Fried Chicken, Low Country Shrimp & Grits to Mississippi Mud and Lemon Icebox pies.
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