Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.
Niku is among the few American steakhouses to have an in-house butcher, a binchotan charcoal grill, a wood-fired yakiniku grill and Kappo-style counter seating for 18 as the focal point of the dining room, with additional table seating for 30 guests.
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