Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.
Our steaks are USDA Certified, 100% genetically verified, Black Angus beef from our own herds. They’re sired by our own bull, AMERICAN MADE, and his siblings, who are the progeny of “Lady 890,” the highest rated heifer in the history of the American Angus Association. Naturally robust with perfectly marbled flesh, our steers yield steaks of unparalleled flavor and tenderness.
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