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Fort Oak

Wood-fire cooking, delicious rustic food

Corkage Fee:

$25.00

Additional Corkage Notes

Per Bottle / Max 3

Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.

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(619) 722-3398

1011 Fort Stockton Dr, San Diego, CA 92103, USA

(440+)
4.5/5

In keeping with celebrated Chef Brad Wise’s affinity for rustic urban, wood-fired cooking, guests can anticipate a seasonal selection of small plates and composed dishes cooked over an open flame, as well as a raw bar, oyster bar and family-style tasting experience

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