Per Bottle / No Limit
Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.
A warm, cozy, yet sophisticated space. You will be welcomed by Napolitano owner, Vincenzo Alaia, who is proud to be serving his favorite recipes from his home in Italy. Specializing in pasta, grilled meats and fish, we use only the freshest, and highest quality ingredients
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