Sheehan Winery
The Sheehan Winery Tasting Room in Old Town offers a relaxed atmosphere where you can unwind with a glass (or two!) while embarking on a delicious exploration of New Mexico’s flourishing wine scene.
May 7, 2026
The Sheehan Winery Tasting Room in Old Town offers a relaxed atmosphere where you can unwind with a glass (or two!) while embarking on a delicious exploration of New Mexico’s flourishing wine scene.
McClain Cellars is a spunky boutique wine brand located in Orange County that puts just as much effort into crafting dazzling red wines as they do creating tasting spaces that are fun and lively and welcome both seasoned wine connoisseurs and wine newbies.
Knights Bridge Winery is a true family winery built around a partnership between the Bailey family – Essel and Jim Bailey, and their wives, Menakka and Kelley, respectively, and close family friends Cindy and Tom Costin.
In 2006, the trio of couples collectively left their careers in the investment world,
Discover El Gaucho Winery, where the heart of Texas meets the soul of Argentina. Immerse yourself in a world of exceptional Mendoza wines, delicious Argentine cuisine, and breathtaking Hill Country views.
Holus Bolus is a Sta. Rita Hills focused producer based in Los Olivos, led by co-founders and co-winemakers Peter Hunken and Amy Christine MW. The winery emphasizes vineyard-driven bottlings, restrained winemaking, and clarity of varietal expression, with particular strength in cool-climate Syrah.
Toccata Tasting Room in Solvang provides a specialized focus on Italian grape varieties grown within the Santa Ynez Valley. Managed by the Lucas family, the cellar door emphasizes a casual, village-style atmosphere. The current portfolio highlights how traditional Mediterranean varieties adapt to the unique microclimates of Santa Barbara County.
Stolpman Vineyards focuses on dry-farmed Syrah and Rhône varieties grown on limestone soils in Santa Barbara County. Founded by Tom and Marilyn Stolpman and now led by their son Pete, the winery combines high-density planting with a dedicated vineyard crew, La Cuadrilla, to produce vibrant and site-specific wines.
Crown Point Vineyards is a hillside Cabernet-focused estate in Santa Ynez defined by precision farming, low yields, and structured, age-worthy wines. During our visit, every wine tasted performed at a 95+ point level, reflecting a disciplined, site-driven approach from vineyard to cellar.
Cordon of Santa Barbara offers a focused exploration of Santa Barbara County terroir from its tasting room in downtown Solvang. Founded by Etienne Terlinden, the winery emphasizes site-specific expressions of Rhône and Burgundian varieties. The portfolio highlights balanced winemaking and technical precision, delivering wines that reflect the diverse microclimates of
Dragonette Cellars produces small-lot wines from Santa Barbara County’s cool-climate vineyards, with a focus on Pinot Noir, Sauvignon Blanc, and Syrah. Founded in 2005 by brothers John and Steve Dragonette alongside Brandon Sparks-Gillis, the winery emphasizes vineyard management and minimalist cellar practices to express site-specific character and balanced structure.
Allegretto Winery and Vineyard Resort is an experience for the senses. This Paso Robles estate crafts compelling wines, in an enchanting, Mediterranean-inspired setting.
Discover Temecula’s best wines at Carter Estate Winery and Resort. This destination winery and hotel offers luxurious accommodations, beautiful views, and a wine club membership that’s one of the best we’ve seen.