Unveiling a Tuscan Treasure: 2021 Gattavecchi Vernaccia Di San Gimignano
Craving a crisp Italian white wine that pairs perfectly with seafood? Discover the history and deliciousness of the 2021 Gattavecchi Vernaccia Di San Gimignano.
Craving a crisp Italian white wine that pairs perfectly with seafood? Discover the history and deliciousness of the 2021 Gattavecchi Vernaccia Di San Gimignano.
Intrigued by single varietal wines? Explore the exciting world of Puglia’s unique white wine blends like I Pástini’s 2021 Locorotondo Bianco “Antico,” a marriage of Verdeca, Bianco d’Alessano and Minutolo grapes offering a taste of Puglia’s hidden gems.
Horse & Plow Winery reflects the passion of Suzanne Hagins and Chris Condos for sustainable farming and natural winemaking, producing wines that embody their terroir and values. Their 2022 “Draft Horse” maintains their reputation for minimal intervention wines, a passion for organic sourcing, and a vibrant, Alsatian-inspired white wine.
Bright, elegant, and rich, the 2021 Château Estanilles Sous Les Rocs Blanc, Faugères has similar qualities to the famous Hermitage blanc wines from the same region, but is available at a fraction of the cost.
Crystal-clear and lemon-bright, the 2022 Point Break White bursts with zesty lemon, juicy melon, and a hint of seaside salinity.
Cloudy Bay Sauvignon Blanc has a mouth-watering palate that zings with lemon-lime citrus and fruit-forward gooseberry.
Priced right at $38 a bottle, the notes of crisp apple, pear, and lemon in this bottle of 2020 Montanet-Thoden ‘Galerne’ Bourgogne Vézelay Blanc will captivate you.
2016 Shafer Vineyards Chardonnay: Wine Luxury or Wine Letdown?
Acclaimed by James Suckling with 96 points for its joyful, expressive nature and praised by Wine Advocate with 95 points for its concentration and regional character, this Australian Riesling is one to try.
Champagne Drappier Blanc de Blanc offers an elegant expression of peach, citrus, and intriguing minerality. Uncork a symphony of flavors in this sustainability crafted grower Champagne.
High acid Chenin Blanc and low acid Palomino come together to create a white wine blend like you’ve never tasted before. The cool, experimental wines coming out of Valle de Guadalupe never cease to amaze us!
The Gregoletto family has been making wine in Italy for centuries, and their Manzoni Bianco is a hidden gem. This white wine is fuller-bodied, but the palate is dry and acidic, which creates a balanced and inviting wine. With notes of juicy melon and peach, crunchy apple, citrus, and mineral