Poggio Amorelli – Castellina in Chianti, Tuscany

Located in Castellina in Chianti, Poggio Amorelli produces a concise range of Sangiovese-driven wines, supplemented by small-production blends. Tastings, available by reservation, feature the estate’s DOCG and IGT wines alongside its olive oil and balsamic vinegar.

This Winery Is Permanently Closed.

Winery Rating

5/5

Located at:

Loc. Poggio Amorelli, 53011 Castellina in Chianti (SI), Italy

Reservation Required

Yes

Table of Contents

Price Range For Tasting

€40–€80

Poggio Amorelli operates within the Chianti Classico DOCG zone, producing wines that reflect the region’s established viticultural traditions while incorporating selective blending to broaden complexity. Vineyard management focuses on low yields, optimal ripeness, and careful selection, supporting limited annual production. Visitors can book guided tastings that provide a structured overview of the estate’s portfolio. (Famiglia Mazzarrini)

History of the Winery

The estate is part of the Mazzarrini family holdings, situated on hillside plots in Castellina in Chianti. The location benefits from well-drained soils and consistent sun exposure, producing grapes suited to the structured, age-worthy wines typical of Chianti Classico.

Winemaker

Marco Mazzarrini directs all vineyard and cellar operations. Trained in both traditional Tuscan winemaking and modern enology, he emphasizes varietal purity, balance, and site expression. Vineyard work includes canopy management to control sun exposure and yield regulation through selective thinning. In the cellar, fermentations are conducted in temperature-controlled stainless steel to preserve aromatics, with maceration periods adjusted to vintage conditions. Oak maturation is tailored to each wine: large-format Slavonian casks for Chianti Classico to maintain freshness, and a mix of French barriques and tonneaux for the Super Tuscan to enhance structure and depth. Mazzarrini’s approach consistently aims for integration of tannin and acidity while maintaining a restrained fruit profile.

The Property

Vineyards are planted primarily to Sangiovese, supplemented by Merlot and Colorino. The elevation and diurnal temperature variation encourage gradual ripening and preserve acidity. Annual production is between 6,000 and 10,000 bottles, allowing for close attention to each lot from harvest to bottling.

Wine Club

The wine club offers access to limited releases, preferential pricing, and direct shipments to several countries, with streamlined processes for US customers.

Tasting Options

By-appointment tastings are held indoors or on an outdoor terrace with vineyard views. Flights move from Chianti Classico DOCG through the Super Tuscan IGT Oracolo, often paired with house-produced olive oil and balsamic vinegar.

Wines Tasted

  • Chianti Classico Riserva DOCG 2021 – 92 PTS – 100% Sangiovese
    Red cherry, pomegranate, and dried herbs with firm tannins and a tapering finish.
  • Chianti Classico DOCG 2020 – 90 PTS – 100% Sangiovese
    Cranberry, red plum, and cedar, with moderate acidity and a clean finish.
  • Super Tuscan IGT Oracolo 2021 – 95 PTS – 75% Sangiovese, 20% Merlot, 5% Colorino
    Black cherry, cassis, and graphite with polished tannins and well-integrated oak.
  • Rosé Spumante Extra Dry – 90 PTS – 100% Sangiovese
    Strawberry and cranberry aromas, crisp acidity, and persistent mousse.

Conclusion

Poggio Amorelli delivers focused, small-lot wines that emphasize Sangiovese’s versatility. Under Marco Mazzarrini’s direction, the estate maintains a disciplined approach to both vineyard and cellar work, producing wines that reflect the strengths of the Chianti Classico terroir.

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