2020 Domaine l’Abbé Dîne Châteauneuf-du-Pape: A GSM lovers dream

Châteauneuf-du-Pape is a renowned wine region in France's southern Rhône Valley, known for its complex, full-bodied red wines, primarily made from Grenache grapes.

Very Good

92

Our Rating

14.5

Vivino Score

Price
$ 0
5/5

Value Rating

Table of Contents

The 2020 Domaine l’Abbé Dîne Châteauneuf-du-Pape continues this legacy, offering wine enthusiasts a captivating experience both on the nose and palate. Priced at $50, this bottle showcases the rich heritage and intricate craftsmanship that winemaker Nathalie Reynaud brings to the Domaine. 

The Winery and Winemaker  

Domaine l’Abbé Dîne is a historic winery, rooted in generations of winemaking tradition. Winemaker Nathalie Reynaud is part of a family that has cultivated vines in the region for generations, bringing a modern approach while respecting traditional methods. Under her guidance, the winery has crafted a wine that echoes the authentic characteristics of Châteauneuf-du-Pape. We discuss this in greater detail in our review of their 2019 Domaine L’abbe Dine Châteauneuf-du-Pape, a 100% Grenache that we also gave 92 points.

The GSM Blend

The 2020 Châteauneuf-du-Pape from Domaine l’Abbé Dîne is composed of 90% Grenache, 2% Mourvèdre, and 8% Syrah. This classic blend leans heavily on Grenache, the region’s most prominent grape, bringing intense fruitiness and complexity to the wine. The addition of Syrah contributes to the wine’s structure and spice, while the small percentage of Mourvèdre provides depth and a touch of earthiness.

The 2020 Vintage: Scoring and Reviews  

Scoring a notable 92 points, this vintage of Domaine l’Abbé Dîne is a testament to the quality of winemaking in Châteauneuf-du-Pape. Wine lovers on Vivino have rated it at 4.2 stars, further highlighting its appeal among enthusiasts. For those familiar with the region’s wines, this bottle stands out for its remarkable depth, vibrant fruit character, and potential for aging.

Tasting Notes

On the nose: Rich notes of black cherry, black currant, and plum emerge first, accompanied by hints of cherry and eucalyptus that lend a fresh, herbal edge. As the wine opens, deeper nuances of licorice, earth, and subtle mushroom create a layered olfactory experience.

The palate confirms the aromas, showing off a dry profile with pronounced flavor intensity. The body is full, underscored by high tannins that are both firm and velvety, providing a robust structure without overwhelming the palate. Despite the high alcohol content (14.5% ABV), the wine maintains balance, thanks to its concentrated fruit flavors and low acidity. On tasting, notes of black cherry, plum, and cherry dominate, supported by whispers of eucalyptus and licorice. A touch of forest floor and mushroom adds a pleasing earthiness, providing a complex finish that lingers gracefully.

In Conclusion

The wine is a splendid example of Rhône Valley winemaking. With its pronounced nose, complex palate, and elegant finish, it offers an immersive tasting experience. At $50, it represents excellent value for a wine of this caliber, particularly one that hails from a prestigious region. Whether enjoyed now or cellared for future enjoyment, this bottle promises to delight both seasoned connoisseurs and those just beginning their journey into the world of Châteauneuf-du-Pape wines.

For more information about Domaine l’Abbé Dîne and their other offerings, visit their website. If you wish to explore purchasing options, check here for more details.

Country

France

Regions

Chateauneuf du Pape

Varietal

GSM

Alcohol

14.5

Winemaker

Nathalie Reynaud

Serve

62–68°F / 16–20°C

Glass Type

Large Bordeaux

Decant

1 Hour

DRINK

Now to 2035

Winery

Domaine l'Abbé Dîne

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