Per Bottle / Max 2
Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.
“Most of the food we do is not French food but French-technique based”. In true European fashion, Gugliotta prides himself on making menu items from scratch in-house. “All of our sausages are made in house. Our focaccia is made in house. All pasta is made in house..”
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