Per Bottle / No Limit
Disclaimer: We keep our corkage fees as up to date as possible, however corkage fees can change with time. Reach out to the restaurant to confirm.
Our restaurant will greet you morning, noon, and night with warm hospitality and French-inspired flavors. Baristas prepare artisanal coffees and offer freshly made pastries. The raw bar offers multiple varieties of oysters, clams, and shellfish while chef Clay Miller’s kitchen brings an array of steaks, seafood, chicken, and game.
All things wine, and food you could ever need or want — straight to your email!
