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Desert Rhythms in a Glass: Tasting the 2022 Page Springs Cellars Anonymous
The 2017 Le Lucere is a polished Brunello from San Filippo, showcasing an elegant side of Sangiovese. With high praise from critics and a cult-like following, this wine brings layered aromatics, refined tannins, and a long, savory finish. Though we came in slightly below the consensus, it’s undeniably well-crafted....
August 25, 2025 – Why Sonoma Wineries Are Fighting Over a 1% Fee
Napa cult Cab demand is cooling as collectors trade $500 bottles for fresher, better-value wines, Michelin standards differ sharply between Europe and the U.S., Gen Z drinks less but better, and Sonoma’s proposed Wine Improvement District sparks pushback....
First & Oak: Solvang’s Cozy Gem of Seasonal Fine Dining
First & Oak inside the charming Mirabelle Inn in Solvang brings a handsomely cozy vibe, stellar service, and a playful five-course tasting menu featuring local wines and seasonal ingredients. Chef Chris Flint’s pedigree shines, and even when a dish misses, the experience overall hits all the right notes.
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Casa Emma: Sangiovese with a View in Chianti Classico
Set in the rolling hills of Barberino Tavarnelle, Casa Emma offers a polished take on Chianti Classico winemaking, combining detailed vineyard work with a clean, well-organized cellar approach. Led by winemaker Marco Salvadori, the estate specializes in structured, site-driven Sangiovese and welcomes visitors with immersive tastings that pair local flavor with regional perspective....
Summer in a Glass: A Closer Look at the 2021 Patrimonio Rosé “Cru Des Agriate”
Kermit Lynch strikes again. At $25, the 2021 Patrimonio Rosé from Domaine Giacometti delivers exactly what you'd want from a Corsican rosé: crisp fruit, subtle mineral tension, and a whole lot of Mediterranean charm. It’s light enough for lazy beach days but layered enough to keep your palate interested....
August 18, 2025 – USA Today’s Top 10 Wine-Related Lists, Our Picks & Surprises
It’s list season again, and the USA Today 10 Best rankings are in: spotlighting top tasting rooms, wine country hotels, and winery tours across the U.S., with a few familiar names and some hidden gems we’ve personally explored. From Pinot standouts in Oregon to boutique stays in wine-soaked valleys, we’ve rounded up the highlights, added our own picks, and poured in a little extra for your next wine escape....
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August 25, 2025 – Why Sonoma Wineries Are Fighting Over a 1% Fee
Napa cult Cab demand is cooling as collectors trade $500 bottles for fresher, better-value wines, Michelin standards differ sharply between Europe and the U.S., Gen Z drinks less but better, and Sonoma’s proposed Wine Improvement District sparks pushback....
August 18, 2025 – USA Today’s Top 10 Wine-Related Lists, Our Picks & Surprises
It’s list season again, and the USA Today 10 Best rankings are in: spotlighting top tasting rooms, wine country hotels, and winery tours across the U.S., with a few familiar names and some hidden gems we’ve personally explored. From Pinot standouts in Oregon to boutique stays in wine-soaked valleys, we’ve rounded up the highlights, added our own picks, and poured in a little extra for your next wine escape....
August 11, 2025 – New Tariffs Could Make Your Favorite European Wines Pricier
From quirky historical tariffs to modern trade disputes, this week’s wine headlines prove politics and wine have always been an unpredictable pairing, sometimes with billion-dollar stakes. Meanwhile, Napa’s high-tech Vineyard 29 hits the market, Jura’s once-illegal vin jaune gains U.S. approval, and Sedona’s Art of Wine invites guests to sip, learn, and explore....
Corkage
Wine
Desert Rhythms in a Glass: Tasting the 2022 Page Springs Cellars Anonymous
The 2017 Le Lucere is a polished Brunello from San Filippo, showcasing an elegant side of Sangiovese. With high praise from critics and a cult-like following, this wine brings layered aromatics, refined tannins, and a long, savory finish. Though we came in slightly below the consensus, it’s undeniably well-crafted....
Summer in a Glass: A Closer Look at the 2021 Patrimonio Rosé “Cru Des Agriate”
Kermit Lynch strikes again. At $25, the 2021 Patrimonio Rosé from Domaine Giacometti delivers exactly what you'd want from a Corsican rosé: crisp fruit, subtle mineral tension, and a whole lot of Mediterranean charm. It’s light enough for lazy beach days but layered enough to keep your palate interested....
A Coastal Chill in a Glass: 2019 Martin Woods Rosé
The 2019 Martin Woods Rosé is not your average pink wine. Made from an eclectic blend of Pinot Noir, Gamay, Gewürztraminer, and Riesling, it’s as much a snapshot of Willamette Valley's cool-climate charm as it is a breezy, food-friendly sipper. Layered, zippy, and quietly complex....
Wineries
Casa Emma: Sangiovese with a View in Chianti Classico
Set in the rolling hills of Barberino Tavarnelle, Casa Emma offers a polished take on Chianti Classico winemaking, combining detailed vineyard work with a clean, well-organized cellar approach. Led by winemaker Marco Salvadori, the estate specializes in structured, site-driven Sangiovese and welcomes visitors with immersive tastings that pair local flavor with regional perspective....
Art of Wine: Sedona’s Ultimate Wine Tasting Experience
Nestled in the heart of Sedona, Art of Wine is a must-visit destination for wine lovers. With the largest wine selection in Arizona, an intimate tasting space, and a welcoming atmosphere, this spot offers a unique experience. Whether you're a seasoned enthusiast or just getting into wine, there’s something for everyone here....
Restaurants
First & Oak: Solvang’s Cozy Gem of Seasonal Fine Dining
First & Oak inside the charming Mirabelle Inn in Solvang brings a handsomely cozy vibe, stellar service, and a playful five-course tasting menu featuring local wines and seasonal ingredients. Chef Chris Flint’s pedigree shines, and even when a dish misses, the experience overall hits all the right notes.
...
Coast Range: A Steak & Seafood Spot That Doesn’t Quite Sizzle
Coast Range in Solvang offers a star-studded chef lineup and a wine program curated by Rajat Parr, but the dinner experience didn’t quite live up to its pedigree. While lunch delivered memorable bites, the evening ambiance and uneven flavors left us wanting more.
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Zuma Las Vegas: A Showstopper of Japanese Flavors in the Desert
Zuma Las Vegas dazzles with elevated Japanese izakaya-style dining in a setting that screams upscale chic without taking itself too seriously. From an impeccable omakase experience to a sommelier-curated wine list that winks at excellence, Zuma is the kind of place you’ll want to linger a little longer....
Guides
The Ultimate Guide to Valle de Guadalupe Restaurants, Wineries, and Wines for the Perfect Long Weekend Escape
Discover the beauty and flavors of Valle de Guadalupe, Mexico's premier wine country. From boutique wineries to exquisite dining, luxurious stays, and stunning scenery, this guide explores the best that the region has to offer. This guide is being constantly updated. Originally Posted On February 21, 2024...
